Welcome To Salsa Ranchera

Salsa Ranchera® is an incredibly tasty salsa. It is thick and chunky and is made with over 16 different ingredients! We use 3 styles of tomatoes and a variety of garden vegetables including green onions, white onions and bell peppers.

Our recipe has been perfected over the past 10 years and is definitely a Fiesta for Your “Buds”!

We have found many ways to use Salsa Ranchera®. You can use it as a substitute for spaghetti sauce, as a topping for a baked potato or eat it traditionally with tortilla chips!

Don’t take our word for it! Here are some actual testimonies of just a few Salsa Ranchera® customers:

Adam Hernandez, Phoenix, AZ
Unbelievable!!! Salsa Ranchera is extremely tasty and the loco hot is LOCO HOT! The heat from the loco hot makes me unbelievably Happy! It improves the taste of every meal, whether it be breakfast, lunch, or dinner. This is the first salsa that has been able to do that for me. Being the salsa lover that I am, It is my dessert almost every night. I am now your customer for life! Thank You!!!

Senora Cindy Gender, Phoenix AZ
My "buds" have been tasting Salsa Ranchera for over 17yrs. The flavor has continued to be a "true fiesta", whether it was from Nancy's own kitchen or now a commercial one. The key, always the freshest ingredients and of course, the labor of love that goes into each batch. The flavors and textures are delightful and incredibly unique. Simply put, it's the best salsa in town!!
Here's a tip: The best salsa in town eaten with the best sandwich in town, a "Smiley" sandwich from Villa Deli. My favorite a lightly toasted Turkey with everything and provolone cheese. I call it the Salsa Ranchera/Smiley connection. I just dip the sandwich in my salsa and it's fiesta time for the "buds".

Steve Okamura from Phoenix, Arizona
In writing to his Mom Charlene to let her know if he liked Salsa Ranchera®
"It was pretty hot, but I really liked the flavor of the salsa. A lot of times when people try to make salsa hot, they put a lot of vinegar or salt in it. This one, even though it was really hot, you could still taste the different peppers she used and make out the different spices as well. So yes it was hot, but not hot enough to make me cry but hot enough to make me sweat and it kept me going back for more and more. You can tell her that I thoroughly enjoyed the salsa. Mary Pena came into the office and had some and she said this is the way salsa needs to be made."

Melissa Loyd
Glendale, AZ
"It is a mouth full of exciting flavors.... Salsa Ranchera is definitely one of the best salsa’s out there; soon to be all of Arizona's favorite"

Rob Nacinovich
Glendale, AZ
"When first trying the salsa , I tried to remember through my taste buds a salsa that was as flavorful and delicious through all my years of eating salsa. It is for sure one of the top salsa's I have ever tasted and I can't wait to give this out as gifts to my family and friends so they can share my new found treasure!"

My name is Steve E. and my story goes like this. I am an x-bodybuilder (Competitive) for years. I still train for myself but I train others and get them ready for bodybuilding shows. I have a strict way of eating but the food that bodybuilders eat is somewhat boring and bland.

I came across Michael Farmer at a local gym who is part owner of Salsa Ranchera, well one thing led to another and he gave me a sample of the salsa that he and his wife Nancy make. I was hooked on their medium flavor. It has been almost 3 years now and I have incorporated this awesome, fresh and healthy salsa in everything I eat. I use it for pasta over chicken and fish and even mix it with salads and greens. Not only the "Best" tasting salsa I've ever eaten but it has so many vitamins and minerals it boosts my metabolism. My weight and look is the "Best"! All of my friends at the gym cannot wait for me to let them know my secret salsa connection. There’s my testimony of the "Best" and freshest salsa of all times!
Steve E--tradercardz@yahoo.com